Best of British

London, United Kingdom
per person 211
Best of British
  • Beginner
  • Family
  • 4 hours 30 minutes
  • English
  • 25%
    75%
    Fun
    Learn

Description

As the nights draw in warm your friends and family with an impressive and inspirational seasonal menu including Roast crown of mallard with Madeira gravy and pancetta scratchings and divine Creamy rice pudding with sticky toffee quince taught to you by Leiths expert Max Clark. With a seemingly endless knowledge of all things food related, Max will inspire and invigorate as she shares a range of invaluable skills for cooking success every time.

What's included

  • Cooking Class

Location

16-20 Wendell Road, London, W12 9RT

Leiths

Leiths School of Food and Wine in London has an international reputation as a first class culinary institute for chefs. Students come from all over the world to enjoy dedicated teaching in a friendly atmosphere. The guiding p...

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