Festive Baking

London, United Kingdom
per person 212
Festive Baking
  • Intermediate
  • Women
  • 4 hours 30 minutes
  • English
  • 30%
    70%
    Fun
    Learn

Description

The festive season is a time for indulgence and Leiths chef Max Clark has just the treats to help you celebrate. Learn to bake luxurious Turkish fig cake with pomegranate molasses syrup, Spiced mincemeat and maron glace scones and Warm chocolate, mandarin and soured cream sponge with café au lait cream.

You will gain plenty of tips for baking success to the delight of friends and family.

What's included

  • Cooking Class

Location

16-20 Wendell Road, London, W12 9RT

Leiths

Leiths School of Food and Wine in London has an international reputation as a first class culinary institute for chefs. Students come from all over the world to enjoy dedicated teaching in a friendly atmosphere. The guiding p...

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